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Random Thoughts.....What are you thinking?
By slipispsycho 2011-08-23 01:20:05
I've made probably 200 pizzas over the past few years =P
Okay, then nevermind.. Do you have any tips for me? D:
Get good yeast (I'm spoiled because a food co-op about an hour away carries amazing yeast), knead it for about 15 minutes to get the dough really well worked and has consistency to it, put it in an oiled bowl and let it rise in a warm place for probably 30-45 mins, beat it down, work it out, and there ya go. Add stuff to it, stuff the crust with cheese, w/e you want.
Herp, let the yeast ferment (right word I believe) in warm water with oil and sugar for 15 minutes in a warm place before adding it to your flour. That's the stuff I do now.. It's not ferment btw, it's proof, or so I've read <.< But yeah, after like 5 mins I'm sick of kneading it, but I know I have to keep going if I expect good results.. I try to use the flour sparingly, but when it starts to stick to me or the work surface I have to put more on.. That's normal, right? I dunno if there's some trick I'm missing, or if you just have to reflour it ever 5 or so kneads..
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By Asura.Ludoggy 2011-08-23 01:20:09
Caitsith.Zahrah
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By Caitsith.Zahrah 2011-08-23 01:20:44
Ok, I'm going to make a turkey sammich now.
Om nom nom
Are we going to sammich this place up again?
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By Asura.Ludoggy 2011-08-23 01:21:35
Fenrir.Niniann
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By Fenrir.Niniann 2011-08-23 01:22:00
They get sooo pissed off when they're competitive. It's cute. LOL!
I think I get madder ; -;
Cerberus.Irohuro
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By Cerberus.Irohuro 2011-08-23 01:22:57
Ok, I'm going to make a turkey sammich now.
Om nom nom
Are we going to sammich this place up again?
speaking of,
i havent seen sammitch in a while
Leviathan.Narshe
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By Leviathan.Narshe 2011-08-23 01:22:57
for the bacon lovers here :P
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By Asura.Alymorel 2011-08-23 01:25:11
I LOVE bacon but that sammich looks kinda gross....
By slipispsycho 2011-08-23 01:25:31
for the bacon lovers here :P MMMMMMMmmmmMM! That is one delicious looking heart attack.. Although you can remove the bread..
And bring me some maple syrup... I LOVE dipping my bacon in maple syrup.. It's something I developed at a local diner.. I used to put ketchup on the toast too, but that one wore off.. I still love dipping bacon in syrup..
Another weird thing I like, is putting butter/jelly on my biscuits and then slapping a sausage patty in between them... They can't be those cheap *** almost english muffin like biscuits though.. They have to be those buttermilk, fall into crumble biscuits.
Caitsith.Zahrah
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By Caitsith.Zahrah 2011-08-23 01:28:56
EDIT: Sleep! I need sleep!
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Leviathan.Narshe
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By Leviathan.Narshe 2011-08-23 01:30:07
Another weird thing I like, is putting butter/jelly on my biscuits and then slapping a sausage patty in between them... Sounds dirty <.< /guttermind
By slipispsycho 2011-08-23 01:30:44
Another weird thing I like, is putting butter/jelly on my biscuits and then slapping a sausage patty in between them... Sounds dirty <.< /guttermind I lol'd.
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By Ramuh.Laffter 2011-08-23 01:32:04
Hurr hurr sausage.
Cerberus.Irohuro
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By Cerberus.Irohuro 2011-08-23 01:33:36
[img
for the bacon lovers here :P MMMMMMMmmmmMM! That is one delicious looking heart attack.. Although you can remove the bread..
And bring me some maple syrup... I LOVE dipping my bacon in maple syrup.. It's something I developed at a local diner.. I used to put ketchup on the toast too, but that one wore off.. I still love dipping bacon in syrup..
Another weird thing I like, is putting butter/jelly on my biscuits and then slapping a sausage patty in between them... They can't be those cheap *** almost english muffin like biscuits though.. They have to be those buttermilk, fall into crumble biscuits.
omg bacon and syrup is amazing, i also like to mix my bacon and (scrambled) eggs with sausage/flour gravy its delicious. i also like to put mayo in my mashed potatoes sometimes for a little kick
Bahamut.Serj
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By Bahamut.Serj 2011-08-23 01:34:29
I've made probably 200 pizzas over the past few years =P
Okay, then nevermind.. Do you have any tips for me? D:
Get good yeast (I'm spoiled because a food co-op about an hour away carries amazing yeast), knead it for about 15 minutes to get the dough really well worked and has consistency to it, put it in an oiled bowl and let it rise in a warm place for probably 30-45 mins, beat it down, work it out, and there ya go. Add stuff to it, stuff the crust with cheese, w/e you want.
Herp, let the yeast ferment (right word I believe) in warm water with oil and sugar for 15 minutes in a warm place before adding it to your flour. That's the stuff I do now.. It's not ferment btw, it's proof, or so I've read <.< But yeah, after like 5 mins I'm sick of kneading it, but I know I have to keep going if I expect good results.. I try to use the flour sparingly, but when it starts to stick to me or the work surface I have to put more on.. That's normal, right? I dunno if there's some trick I'm missing, or if you just have to reflour it ever 5 or so kneads..
sounds like you may be adding too much flour. Kneading it for awhile really helps with consistency and you need to get it to a certain point where it feels right, you can worth with it with mildly floured hands.
Hard to describe.
Leviathan.Narshe
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By Leviathan.Narshe 2011-08-23 01:36:12
Cerberus.Irohuro
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By Cerberus.Irohuro 2011-08-23 01:36:17
I've made probably 200 pizzas over the past few years =P
Okay, then nevermind.. Do you have any tips for me? D:
Get good yeast (I'm spoiled because a food co-op about an hour away carries amazing yeast), knead it for about 15 minutes to get the dough really well worked and has consistency to it, put it in an oiled bowl and let it rise in a warm place for probably 30-45 mins, beat it down, work it out, and there ya go. Add stuff to it, stuff the crust with cheese, w/e you want.
Herp, let the yeast ferment (right word I believe) in warm water with oil and sugar for 15 minutes in a warm place before adding it to your flour. That's the stuff I do now.. It's not ferment btw, it's proof, or so I've read <.< But yeah, after like 5 mins I'm sick of kneading it, but I know I have to keep going if I expect good results.. I try to use the flour sparingly, but when it starts to stick to me or the work surface I have to put more on.. That's normal, right? I dunno if there's some trick I'm missing, or if you just have to reflour it ever 5 or so kneads..
sounds like you may be adding too much flour. Kneading it for awhile really helps with consistency and you need to get it to a certain point where it feels right, you can worth with it with mildly floured hands.
Hard to describe. i'm kidnapping you too
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By slipispsycho 2011-08-23 01:41:37
I've seen videos, I don't sprinkle as much flour as the videos show.. I start off liberal, when I first start kneading it after letting it rise (and punching it down) just to get a nice coating on it, and that's okay for awhile, then after that I just sprinkle on enough to make it not stick (when I say stick I don't mean resistance, I mean if I don't peel it slowly away, it rips, or parts of it will be left behind completely) I'd say when I resprinkle I use a 1/4 tsp at absolute max..
The dough came out still light and fluffy, but it's a pain the *** to knead it.. I'm afraid of adding more than I do at one time, because I've worked with dough (for breads/crackers and such) plenty of times, it always seems if I add liberal amounts that I still need to keep adding it just as frequently, only there's substantially more by the end product, and as such the dough suffers from being tough and overly chewy.
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By Ramuh.Laffter 2011-08-23 01:41:57
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Leviathan.Narshe
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By Leviathan.Narshe 2011-08-23 01:43:28
speaking of sitting.. whats the "old mithra sit"? people in my shell were talking about it but I had no idea >_> I assume its something skanky though
Edit: nvm just googled it..
Bahamut.Serj
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By Bahamut.Serj 2011-08-23 01:45:40
I've seen videos, I don't sprinkle as much flour as the videos show.. I start off liberal, when I first start kneading it after letting it rise (and punching it down) just to get a nice coating on it, and that's okay for awhile, then after that I just sprinkle on enough to make it not stick (when I say stick I don't mean resistance, I mean if I don't peel it slowly away, it rips, or parts of it will be left behind completely) I'd say when I resprinkle I use a 1/4 tsp at absolute max..
The dough came out still light and fluffy, but it's a pain the *** to knead it.. I'm afraid of adding more than I do at one time, because I've worked with dough (for breads/crackers and such) plenty of times, it always seems if I add liberal amounts that I still need to keep adding it just as frequently, only there's substantially more by the end product, and as such the dough suffers from being tough and overly chewy.
After you've let it rise after kneading it, you shouldn't need to add more flour or knead it.
Before, the dough usually won't take excess amounts of flour.
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Bismarck.Eburo
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By Bismarck.Eburo 2011-08-23 01:47:42
I finally got around to seeing Final Destination 5. I guess I'll give my thoughts about a couple things though.
BELOW IS TEXT THAT MAY OR MAY NOT SPOIL FINAL DESTINATION 5. Spoiler tags for actual spoilers? BLASPHEMY!
The gymnast scene was extremely suspenseful, wish the whole movie was this way. When she fell, how the f**k did she break her leg though?
The laser surgery scene was apparently targeted at people who have a fear of tight spaces and being bound, because it hurt to watch, though after she got up from the bed I said, "Really? That's it?" The girl from that scene looks like Megan Fox, except actually attractive.
I thought it was funny that David Koechner (a character in The Office) was the boss at the office. I thought his death was too quick, I was still thinking about how the black guy was gonna die when he got f**ked in the face with a wrench.
The scene where what's his face goes into the restaurant was a dead giveaway (at least to me) I knew he was going to try to kill someone before he even talked about killing people. I thought he'd try to kill the guy though, not the girl. F**K I can't remember names!
The airplane scene near the end kinda sucked, it was like watching FD1 again, except with different people. Except that the near-ending scenes give you a little hope that at least SOMEONE will survive.
The ending was really awesome, a montage of all the kills from all 4 previous movies. However, I haven't seen the fourth movie yet, so it kind of spoiled it for me. It's okay though, since no one seems to have a legit torrent for the movie.
By Artemicion 2011-08-23 01:49:12
I finally got around to seeing Final Destination 5. I guess I'll give my thoughts about a couple things though.
BELOW IS TEXT THAT MAY OR MAY NOT SPOIL FINAL DESTINATION 5. Spoiler tags for actual spoilers? BLASPHEMY!
The gymnast scene was extremely suspenseful, wish the whole movie was this way. When she fell, how the f**k did she break her leg though?
The laser surgery scene was apparently targeted at people who have a fear of tight spaces and being bound, because it hurt to watch, though after she got up from the bed I said, "Really? That's it?" The girl from that scene looks like Megan Fox, except actually attractive.
I thought it was funny that David Koechner (a character in the office) was the boss at the office. I thought his death was too quick, I was still thinking about how the black guy was gonna die when he got f**ked in the face with a wrench.
The airplane scene near the end kinda sucked, it was like watching FD2 again, except with different people. Except that the near-ending scenes give you a little hope that at least SOMEONE will survive.
The ending was really awesome, a montage of all the kills from all 4 previous movies. However, I haven't seen the fourth movie yet, so it kind of spoiled it for me. It's okay though, since no one seems to have a legit torrent for the movie.
I preferred the second one out of all of them.
The only movie to make me think twice about getting on the highway.
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Bismarck.Eburo
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By Bismarck.Eburo 2011-08-23 01:50:47
This movie made me scared of bridges and airplanes again. >_>
Two things I've always been afraid of, lol. (I'm afraid of heights, ironic seeing that I'm 6'7")
By slipispsycho 2011-08-23 01:52:03
Oh! I missed that.. You knead it before rising.. <.< Well hell, I've been doing it wrong, and the stuff still turned out great.. Can't wait to see what it's like when it's done right. Still dunno how I mis-read the guide, but I double checked and I have. Although, guide says that after rising and punching down to let it set in a fridge for an hour (or over night if possible) and it still rises back, so that's probably why it didn't come out horrible..
By Artemicion 2011-08-23 01:56:12
Should I finish off Warrior on my Galka first, or take on Corsair with my Mithra?
Asura.Vyre
Forum Moderator
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By Asura.Vyre 2011-08-23 01:57:25
Galka, there aren't enough in the world.
By Artemicion 2011-08-23 01:59:40
Galka, there aren't enough in the world.
I saw that summoner solo thing and I got really excited at what I could do with Evoker's Roll and Puppet Roll up at all times :x
By slipispsycho 2011-08-23 02:00:10
I finally got around to seeing Final Destination 5. I guess I'll give my thoughts about a couple things though.
BELOW IS TEXT THAT MAY OR MAY NOT SPOIL FINAL DESTINATION 5. Spoiler tags for actual spoilers? BLASPHEMY!
The gymnast scene was extremely suspenseful, wish the whole movie was this way. When she fell, how the f**k did she break her leg though?
The laser surgery scene was apparently targeted at people who have a fear of tight spaces and being bound, because it hurt to watch, though after she got up from the bed I said, "Really? That's it?" The girl from that scene looks like Megan Fox, except actually attractive.
I thought it was funny that David Koechner (a character in The Office) was the boss at the office. I thought his death was too quick, I was still thinking about how the black guy was gonna die when he got f**ked in the face with a wrench.
The scene where what's his face goes into the restaurant was a dead giveaway (at least to me) I knew he was going to try to kill someone before he even talked about killing people. I thought he'd try to kill the guy though, not the girl. F**K I can't remember names!
The airplane scene near the end kinda sucked, it was like watching FD2 again, except with different people. Except that the near-ending scenes give you a little hope that at least SOMEONE will survive.
The ending was really awesome, a montage of all the kills from all 4 previous movies. However, I haven't seen the fourth movie yet, so it kind of spoiled it for me. It's okay though, since no one seems to have a legit torrent for the movie.
I thought the whole movie was *** =/..
First, it broke (or bent?) the rules of the first movie.. Something a sequel should never do.. Up until now, there has never been any mention at all, about killing someone and having them take your place, only that death will skip to the next person if you're saved.. If you can't re-invigorate a series without adding new rules to the most basic points of the plot, then let the series die.
The deaths felt cheap.. I was in suspense at her dancing around a screw, but other than that, I was just meh.. I watched the trailers like anyone else, so I never really saw the deaths coming, they tried (cheaply) to throw us off, which is kinda insulting. "Hey, we're giving up on setting up circumstances you'd never be able to see coming, until they start to form that mouse trap of reactions, so instead, we're going to show you the way you're sure to think they're going to die, in simple terms, then just change it."
There was not one single 'oh ***' moment.. You know where you jump or something so shocking happens you go "Oh ***! or "Oh my god!".. Not one..
Whole movie was just extremely bland and boring.
Also, I want this series to explain what Candyman's role in all of this is already.. He'd seen it before but:
This movie was a prequel to the first.. When he said he'd seen this before, I thought he was talking about the first four movies.. But since this is a prequel and the events of the first one don't even take place til the end of the fifth one, why does he know so much.
Bismarck.Eburo
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By Bismarck.Eburo 2011-08-23 02:02:20
Well there was one moment that actually made me jump, because I'm too trusting, lol...
When the guy pulls the plug on the meat thingie and goes to reach for it, and it goes off because he pulled the wrong plug
This is a thread that I found on another website I post at. It can be really really interesting. I thought it deserved a place here.
Post your random thoughts for the day here, or anything else that intrigues you.
For starters, is it possible to give constructive critism to someone who doesn't have a neck? I totally just walked by a girl who didn't. Someone isn't getting a necklace for Valentines day!
And who decided black and white can't be colors? I want to say a racist. I really do.
Inb4thisthreadgetsreallywtf
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