Valefor.Sehachan said: »
I usually eat 'sweet' cheese, but spicy now and then is nice too!
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Random Thoughts.....What are you thinking?
Valefor.Sehachan said: » I usually eat 'sweet' cheese, but spicy now and then is nice too! I like Swedish cheese, mostly this one
Prästost ("priest cheese") is a Swedish cheese with historical roots in Sweden's one-time custom of paying tithes with agricultural goods including milk. It was common for the church to make cheese from this milk from the 16th though 19th centuries. Today, this style of cheese once produced in churches across Sweden is factory-made from pasteurized cow's milk. This one is also good but it's quite strong Västerbotten cheese (Västerbottensost) is a cheese from the Västerbotten region of Sweden. It is a hard cow's milk cheese with tiny eyes or holes and a firm and granular texture. As in Cheddar cheese, the curd is heated, cut, and stirred before the cheese is moulded and aged. Strong in flavour, its taste is described as somewhat like Parmesan cheese, salty, but with more bitter notes. It is light yellow in colour and has a fat content of 31%. Many Swedish people consider it the king of cheese and demand for it has often outstripped the limited supply. For this reason, it is roughly twice as expensive as other types of aged cheese. Västerbotten cheese must be aged for at least 12 months, but 14 months is more common. Priest cheese looks good.
Found it! I'd eat myself sick on this stuff, we'd buy it in 1lb bars... >.>
Alright, it's time for the guy from Wisconsin to weigh in on the great cheese debate.
Have to remember which priest cheese you buy because the brands are pretty different. The taste changes depending on how long it's been aged and how much fat is in it after all, priest can be strong or mild.
The stronger one is great with this bread that we have around Christmas It's made with raisins but you can buy it without if you want. It's made with 'wort' and called vörtbröd, wort bread. Bismarck.Dracondria said: » Have to remember which priest cheese you buy because the brands are pretty different. The taste changes depending on how long it's been aged and how much fat is in it after all, priest can be strong or mild. The stronger one is great with this bread that we have around Christmas It's made with raisins but you can buy it without if you want. It's made with 'wort' and called vörtbröd, wort bread. No, no one eats that stuff here
Bismarck.Dracondria said: » priest cheese Our Gouda, who art in my refrigerator, hallowed be thy sharpness. Thy smokiness come, thy will be done, as you taste amazing on crackers. Give us this day our daily pizza and forgive us our toppings as we forgive those who put pineapple on top of you. Lead us not into Stilton but deliver us from Muenster. Amen. Bismarck.Dracondria said: » No, no one eats that stuff here I forget the name, but I LOVE the cheese that is yellow in the middle, with the oranage coloring around the outside.
AMAZING grilled cheese ingredient. When I was in 6th grade, there was this girl who had a crush on me. She had long blonde hair and nerdy glasses but behind those frames her face was, to be honest, really pretty. I regret not just letting things happen...I'm not much for blonde hair but I do have a glasses fetish.
She apparently gave a damn about what I think because rather than talk ***or something she'd get mad and pouty when I told her she was being a *** and then finally apologize... =( Grumpy Cat said: » I forget the name, but I LOVE the cheese that is yellow in the middle, with the oranage coloring around the outside. AMAZING grilled cheese ingredient. Gouda? Muenster!
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I could use this:
Best Dressed FSH >_>
Snowman was the runner up. I hear tell of a cheese that's made by feeding a baby goat (or sheep; can't remember which, exactly) a ton of milk, then killing it, removing its stomach and keeping the milk in there to solidify into a cheese.
I'm running out of things to read. All caught up on ELI5 and bored with TIFU. Hasn't been anything good on nosleep in a while so I just stopped looking.
Schizm Gallantry said: » <(O.o)> Last night was the last show with Crag Ferguson.. One person that has been on the show alot was Ariel Tweto, I am going to miss those interviews.. YouTube Video Placeholder YouTube Video Placeholder Nephew is watching Blue's Clues, as I was passing by I say "That's not the host of Blue's Clues!" my sister replied "I think they made him quit because of rumors he was gay." to which I loudly responded "I don't give a *** if he's gay, he's Steve! Where the *** is Steve?!"
Turns out he quit to pursue a music career, ain't that a B? Fenrir.Weakness said: » I'm running out of things to read. All caught up on ELI5 and bored with TIFU. Hasn't been anything good on nosleep in a while so I just stopped looking. I'm at my wife's super conservative and religious family's Christmas. Some how gone wild seems like a bad idea.
Odin.Blazeoffury
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Every time i see the weapon Vajra i call it Vag which makes me think about vagina.
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Sharp cheese usually best cheese.
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